When our spinach finally is ready to harvest in early summer we are all excited to get our first taste of fresh garden produce. But, we have also found that this recipe works well with store bought spinach as well.
Serving bowl full of washed spinach
Your choice Italian or Vinaigrette Dressing, we love Brianna's
3-4 T Bacon TVP
Toss spinach with dressing. Add bacon TVP and continue to toss until all is coated. You can add sliced hard boiled egg on top for a garnish.
Friday, August 15, 2008
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